Khojiyeva Go'zal, Rakhmonkulova Go'zal, and Umirzakova Zarnigor. “The Role of Antioxidants in Food Products”. Vital Annex: International Journal of Novel Research in Advanced Sciences 2, no. 10 (October 29, 2023): 81–86. Accessed November 5, 2024. https://innosci.org/IJNRAS/article/view/1709.